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- From Vine to Wine -
  Cooperage
  Grape Varietals

- The Sonoma Wino -
  Bartholomew Park
  Castle Vineyards
  Charles Creek Winery
  Cline Cellars
  Corison Winery
  Enoteca
  Ernie's Tin Bar
  Gallo Family Vineyards
  Gloria Ferrer
  Landmark Vineyards
  Loxton Cellars

To cleanse the palate between wines, tasting rooms often offer taste-bud-neutralizing wafers and tap water. Here’s a better idea: a cold one pulled at Ernie’s Tin Bar, the best kept secret in Sonoma....Read More


Enoteca. The name sounds like some lost civilization, a utopia swallowed whole by long-gone gods, echoing faintly in the corridors of our collective unconscious. Like the Atlanteans who survived the....Read More


In the face of the post-Sideways Pinot consciousness creeping over palates, like an umlaut on naïf, winemaker Cathy Corison proudly describes herself as a “Cabernet chauvinist.” It’s refreshing to hear a...Read More

 

A wine barrel is made up of stave which have been shaped into a bulging cylinder, and flat head or ends. The stave are held in place by metal hoops, usually galvanized on wine barrels or steel on...Read More

The following overview of grapes commonly used in wine making is not meant to be comprehensive. Rather, it is to provide you, the reader with a brief yet informative look at the major grape varieties...Read More

The kid sister of wine juggernaut Gundlach Bundschu, stately Bartholomew Park Winery is nestled in the Sonoma hills on the site of a former women’s prison — an odd but scenic locale for something...Read More